Participants will learn how to create high-protein/healthy meals that are great for meal prepping or dinner.
Time:
6:00 PM – 7:00 PM
Dates:
- March 13 (Eggroll Bowl)
- April 24 (Queso Steak & Rice)
- May 8 (Chicken Alfredo)
- June 26 (Ground General Tso’s Chicken)
Cost:
- Members: $10 per class
- Non-Members: $20 per class
Registration:
CLICK HERE to register online or stop by the front desk to register in-person.
